“We worked with Lauren of Nomadic Chef Catering to create a perfect menu for our rehearsal dinner. Lauren’s food is unbelievable, we wish she had a restaurant so that we could eat her fresh, flavorful and beautiful food whenever we pleased! Lauren and her team are professional, thoughtful, and the food is absolutely the best out there. Thank you, Lauren!”

So many people came up to me during my wedding to say that it was the best wedding food they had ever had, period. I couldn’t agree more! Lauren is a true professional…she handled all the preparations so I felt like I could finally relax and enjoy myself! And the food was absolutely delicious…she worked with us to create and amazing menu. With her, the sky is the limit! Vietnamese banh mi for lunch? You got it! Thank you Lauren and your amazing staff for your wonderful work.

“Lauren catered our October wedding at Bliss Ridge in Moretown and did an absolutely amazing job. The venue was a bit challenging compared to most since it does not have an on-site kitchen, but the food was so delicious and fresh, you never would have known it was all being cooked in a tent with rental equipment. All of our guests were raving about the food – – everything was amazing. Despite the challenges of the barn venue, Lauren’s team was able to serve our plated meal ahead of schedule (with everyone’s meals served hot! we have often been to weddings where the plated meals take so long to serve all of the tables, that we get luke warm food). Lauren was also very helpful during the planning process answering questions and helping us put together a realistic timeline so that our event stayed on time. We couldn’t be happier.”

“From their amazing, locally sourced ingredients, to their incredible staff, Nomadic Chef Catering shined in every way possible. Lauren was an absolute rock throughout, easy to talk to, knowledgeable about do’s and don’ts on a wedding day, and flexible flexible, flexible! Oh, and the food is spectacular! She effortlessly handled a wide variety of ethnic cuisines and all of our guests were raving about the food months after the wedding. Lauren is one of those people who when you’re around her, she exudes such a sense of professional competence and expertise that you can’t help but feel at ease, knowing that she will take care of her end, no problem. What a pro!”

“Lauren was responsive to all of my questions and designed a spectacular menu that fit within our budget. Unlike most of the weddings I have been to, the food really stood out for its flavor and uniqueness. People still rave about the quality and presentation of the meal, especially the braised beef short ribs with pappardelle (my family literally fought over the leftovers!)”

“Nomadic Chef catered my daughter’s wedding at a farm in the Mad River Valley. They had a tough crowd to please since many of my wife and my friends are from the New York City area. In addition, Lauren and her wonderful staff served the terrific food in a barn, during a rain storm without the benefit of a commercial kitchen. Regardless, the food was a hit and even a year and a half later my Big Apple friends and relatives still are raving.”

“Carrie & I cannot get over how amazing our food was at our wedding. The Nomadic Chef team delivered a powerful, packed with flavor, dinner of fresh ingredients. It was unique and creative and executed with more organization and professionalism than anyone else we have worked with in the industry. Thank you for making the focus of our wedding the food ( besides us of course)”

“When we were planning our wedding the most important thing for us was the food, and we were so lucky to find Lauren. She immediately understood our vision and created a delicious and seasonal menu of tapas style shared plates. Through the stressful process of reschedules and uncertainty of 2020 and 2021 she was flexible and understanding and made everything much easier for us. One of the hardest parts of postponing was that we knew what the menu was going to be and had to wait a whole year to try everything. At every single wedding we’ve been to since our own, our friends have brought up how great the food was at ours. Seriously at every dinner someone has specifically brought up the root vegetable dumpling in the Thai pumpkin soup, and the cheese and charcuterie board comes up at every cocktail hour.”

“Lauren was the absolute best! We hired her for our 30th wedding anniversary celebration  a few years ago, and based on how wonderful her food was, we hired her for our daughter’s wedding for 170 guests last summer.  We were NOT disappointed. From start to finish Lauren was professional, personable and exuded an ease that was remarkable given all she had to manage. As one guest said to me, “Wow, your caterer is so zen”.. From the fully staffed bar to work of art appetizer and charcuterie table to the perfectly paced dinner of small plates, Lauren and her team were absolute perfection Our other daughter just got engaged and we just spoke, and all she said to me was, “we have to pick a date when Lauren is free. She is the BEST Vermont has to offer in my opinion. ”

“Choosing Lauren and her team to cater our wedding was the best choice my husband and I have ever made. Lauren was attentive to every aspect of our wedding and took the burden of coordinating vendors, timing, and details off our shoulders, making wedding planning feel stress less. She made our dreams a reality and left our guests in awe. To this day, many of our friends rave about her late-night Mac and cheese and our traveling family members were delighted to eat locally-sourced, Vermont foods.  I recommend Nomadic Chef Catering to anyone who values delicious, uniquely crafted foods and desires a stress-free, flawless event that your guests will talk about for years to come.”